Pumpkin Bread Recipe | Yummly
CLAIRE JENKINS: "This was sooooo good!! Tasted just like Great Har…" Read More
14Ingredients
90Minutes
290Calories
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Ingredients

US|METRIC
  • 2 cups granulated sugar
  • 1/2 cup butter (softened)
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 15 ounces canned pumpkin
  • 2 3/4 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 tablespoon baking soda
  • 1 teaspoon salt
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup milk
  • 12 ounces chocolate chips (package)
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    NutritionView More

    290Calories
    Sodium12% DV280mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs15% DV46g
    Fiber8% DV2g
    Calories290Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium280mg12%
    Potassium150mg4%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber2g8%
    Sugars31g62%
    Vitamin A70%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    CLAIRE JENKINS 3 months ago
    This was sooooo good!! Tasted just like Great Harvest
    Sally S. 8 months ago
    This recipe was easy and delicious!! The chocolate chips add a whole other dimension to the flavor
    Kate Petry 8 months ago
    Super moist. I went easy on the chocolate chips because I’m not a big chocolate fan, still wonderful!
    Dakota Mosley 8 months ago
    Turned out great! Very moist and tasty
    Nathan 9 months ago
    Very good. I scaled back slightly on the cloves the second time I made it.
    Keala K. 2 years ago
    Great! Very moist & tasty.
    Terrific! Substituted half the flour with almond flour. Delicious

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