Pumpkin Banana Muffins Recipe | Yummly

Pumpkin Banana Muffins

FAKE GINGER
11Ingredients
37Minutes
150Calories
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Ingredients

US|METRIC
  • 1/2 cup unsalted butter (at room temperature)
  • 1 1/2 cups sugar
  • 2 large eggs
  • 2 bananas (ripe medium-sized, mashed)
  • 3/4 cup pumpkin puree
  • 1 3/4 cups all purpose flour
  • 1 1/2 teaspoons baking powder
  • 3/4 cup baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup walnuts (roughly chopped)
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    NutritionView More

    150Calories
    Sodium83% DV2000mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs8% DV23g
    Fiber4% DV1g
    Calories150Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol30mg10%
    Sodium2000mg83%
    Potassium80mg2%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber1g4%
    Sugars14g28%
    Vitamin A25%
    Vitamin C2%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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