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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. pasta (leaf-shaped, or fettuccine)
- 4 cups milk
- 1 cup pumpkin puree
- 1 1/4 cups Parmesan cheese
- 2 Tbsp. unsalted butter
- 2 Tbsp. all-purpose flour
- 2 cloves garlic (minced)
- 1/8 cinnamon
- 1 pinch nutmeg
- freshly ground pepper
- salt
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium680mg28% |
| Potassium660mg19% |
| Protein26g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A130% |
| Vitamin C8% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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