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Jennifer Fuentes: "I’ve tried several Pullman recipes and this is by…" Read More
8Ingredients
┅Seconds
290Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 lb. bread flour (plus more for dusting, about 4 1/2 cups)
- 3 1/2 tsp. instant yeast
- 1 1/2 Tbsp. coarse salt
- 1 1/2 Tbsp. granulated sugar
- 1/3 cup nonfat dry milk
- 2 Tbsp. unsalted butter (room temperature)
- 1 3/4 cups warm water (about 110 degrees)
- vegetable oil spray (for the bowl and pan)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat35 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol5mg2% |
Sodium1160mg48% |
Potassium105mg3% |
Protein10g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A2% |
Vitamin C0% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Maria Ramirez-Gregg 4 years ago
It turned out ok. The crust was nice and dark but the bread was dense and tight instead of being softer. Don't know if it needed more nonfat milk powder to soften the texture.
Jennifer Fuentes 4 years ago
I’ve tried several Pullman recipes and this is by far our family’s favorite!!!!!