Pulled Pork with Coleslaw Recipe | Yummly
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Pulled Pork with Coleslaw

MYRECIPES
9Ingredients
8Hours
500Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 4 1/2 pounds pork butt (on the bone)
  • 14.5 ounces chicken broth
  • 1 tablespoon distilled vinegar
  • 1 cup barbecue sauce
  • 1 pound shredded cabbage
  • 1/2 cup plain low-fat yogurt
  • 1/2 cup light mayonnaise
  • 1 tablespoon distilled white vinegar
  • 1 teaspoon sugar
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    NutritionView More

    500Calories
    Sodium33% DV780mg
    Fat46% DV30g
    Protein80% DV41g
    Carbs5% DV16g
    Fiber4% DV1g
    Calories500Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol145mg48%
    Sodium780mg33%
    Potassium1140mg33%
    Protein41g80%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A15%
    Vitamin C50%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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