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Pulled Pork Quesadillas With Tomatillo Guacamole
A DISH OF DAILY LIFE13Ingredients
13Hours
840Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. tomatillos (about 6-8 average size tomatillos; I used 6)
- 2 avocados (peeled and pitted)
- 1 jalapeno (seeded and chopped)
- 1 cup white onion (chopped)
- 1/2 cup double cream (Brooklyn Creamery)
- 1/4 cup lime juice (freshly squeezed)
- 1/2 cup cilantro (chopped)
- 12 flour tortillas (fajita size)
- 1 1/2 lb. pork (pulled)
- 2 ears corn on the cob (kernels sliced off)
- 2 cups shredded cheese (I use a mix of white and yellow cheddar)
- guacamole (tomatillo)
- 1 tsp. olive oil
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories840Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol150mg50% |
Sodium930mg39% |
Potassium1130mg32% |
Protein44g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber9g36% |
Sugars6g |
Vitamin A20% |
Vitamin C30% |
Calcium45% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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