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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 350 grams pork (neck, raw, fat trimmed,, buy 400g)
- 1 brown onion (medium, chopped)
- 2 cloves garlic (fresh, crushed)
- 1 tsp. ground cumin
- 1 1/2 tsp. chilli (ground)
- 2 Tbsp. tomato paste
- 3/4 cup chicken stock (185ml)
- 400 grams red kidney beans (canned, rinsed, drained, rinsed, drained)
- 2 cups red cabbage (150g, finely shredded)
- 1 medium carrot (cut into thin strips)
- 1 red capsicum (medium, cut into thin strips)
- 100 grams sprouts (snowpea, trimmed)
- 1 Tbsp. lime juice
- 8 tortilla (individual, flour,, 8x20cm)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1100mg46% |
| Potassium1100mg31% |
| Protein39g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C120% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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