Pulled Beef Brisket

SIMPLY BEEF AND LAMB
13Ingredients
50Minutes
750Calories

Ingredients

US|METRIC
  • 1.3 kilograms brisket (lean, joint)
  • salt
  • black pepper
  • 30 milliliters olive oil (or rapeseed)
  • 2 onions (medium, peeled and chopped)
  • 2 garlic cloves (peeled and crushed)
  • 400 grams chopped tomatoes
  • 100 milliliters barbecue sauce (/3½fl oz prepared)
  • 30 milliliters runny honey
  • 60 milliliters worcestershire sauce
  • 300 milliliters beef stock (/½pint good, hot)
  • 10 milliliters smoked paprika powder
  • baguettes (or bread rolls, to serve)
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    NutritionView More

    750Calories
    Sodium48% DV1150mg
    Fat46% DV30g
    Protein143% DV73g
    Carbs14% DV41g
    Fiber16% DV4g
    Calories750Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol200mg67%
    Sodium1150mg48%
    Potassium1810mg52%
    Protein73g143%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber4g16%
    Sugars24g48%
    Vitamin A30%
    Vitamin C35%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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