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Pull Apart Pepperoni Bread Sticks
MELISSA'S SOUTHERN STYLE KITCHEN8Ingredients
80Minutes
40Calories
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Ingredients
US|METRIC
30 SERVINGS
- 2 frozen bread dough (8 inch loaves, thawed but still cold, i.e. Rhodes)
- 2 Tbsp. butter (melted and divided)
- 2 Tbsp. grated Parmesan cheese (divided)
- 3/4 tsp. garlic salt (divided)
- 2 cups shredded mozzarella cheese (divided)
- 30 slices pepperoni (May use more if desired)
- 1/4 tsp. italian seasoning
- 2 cups pizza sauce (warm, for dipping)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium90mg4% |
| Potassium15mg0% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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