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Pulka (Phulka) Indian Flat Soft Bread
MUNATY COOKING6Ingredients
10Minutes
190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups wheat flour (atta)
- 1/2 tsp. salt
- 1/2 tsp. sugar
- 1 1/2 Tbsp. oil
- 1 1/4 cups warm water
- 1/3 cup flour (atta in a plate to help in rolling out)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium170mg5% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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