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Ingredients
US|METRIC
2 SERVINGS
- 1 cup ginger (Chopped)
- 1/4 cup tamarind extract (Thick)
- 1/2 cup jaggery
- 1 tsp. chili powder
- 1 tsp. cooking oil
- 1/2 tsp. mustard
- 1/2 tsp. urad dal
- 1 red chili
- 1 stalk curry leaves
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium240mg7% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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