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Puff Pastry Tartlets With Roasted Pear, Caramelized Red Onions, Goat Cheese and Spicy Honey Drizzle
USA PEARS STORE14Ingredients
85Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup honey
- 1 chili pepper (spicy, like Serrano, jalapeño, Thai bird, thinly sliced, seeded if desired)
- 3 anjou pears (or ripe Bosc, peeled and sliced thin, about ⅛ inch thick)
- 3 Tbsp. unsalted butter (divided)
- 1 tsp. sugar
- 1 Tbsp. vegetable oil
- 1 1/2 lb. red onions (or shallots, thinly sliced)
- kosher salt
- Kosher salt and fresh ground pepper
- 2 Tbsp. balsamic vinegar
- 2 tsp. fresh rosemary (chopped)
- 3 oz. goat cheese (crumbled, blue cheese is also great here)
- 1 lb. pastry dough (frozen puff, thawed but cold)
- 1 egg (beaten with 1 tablespoon water)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol35mg12% |
Sodium300mg13% |
Potassium180mg5% |
Protein6g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber3g12% |
Sugars18g |
Vitamin A6% |
Vitamin C10% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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