Puff Pastry Pizza

THE KITCHEN ALCHEMIST
8Ingredients
30Minutes
190Calories

Ingredients

US|METRIC
  • 1 roll (ready rolled puff pasty, left out of the fridge but still wrapped for 20 minutes before cooking)
  • tomatoes (A couple of handfuls of different, sliced)
  • 1/2 teaspoon thyme tips (fresh)
  • 3 tablespoons Dijon mustard
  • 100 grams taleggio cheese (in chunks)
  • sea salt
  • black pepper
  • olive oil (to serve)
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    NutritionView More

    190Calories
    Sodium19% DV450mg
    Fat22% DV14g
    Protein18% DV9g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories190Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol30mg10%
    Sodium450mg19%
    Potassium180mg5%
    Protein9g18%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A4%
    Vitamin C8%
    Calcium20%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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