Puff Pastry Nutella Apple Roses Recipe | Yummly

Puff Pastry Nutella Apple Roses

HAPA NOM(1)
Takashi Mbako: "1. Make sure the apple slices are quite thin. Als…" Read More
7Ingredients
60Minutes
180Calories
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Ingredients

US|METRIC
  • 1 sheet frozen puff pastry
  • 1 tablespoon unsalted butter
  • 2 Honeycrisp apples
  • 1/2 lemon (juiced)
  • flour (for dusting)
  • 6 tablespoons Nutella
  • powdered sugar (for sprinkling)
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    NutritionView More

    180Calories
    Sodium0% DV10mg
    Fat12% DV8g
    Protein4% DV2g
    Carbs9% DV26g
    Fiber12% DV3g
    Calories180Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol<5mg2%
    Sodium10mg0%
    Potassium160mg5%
    Protein2g4%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber3g12%
    Sugars18g36%
    Vitamin A2%
    Vitamin C15%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Takashi Mbako 9 months ago
    1. Make sure the apple slices are quite thin. Also, after microwaving, it is best to not leave the apple slices out for too long or else they'd harden and thus won't be pliable anymore. And microwaving them again may take away from their taste. 2. Much, if not all, of my batch had the inner coils of the puff pastry uncooked; the outside, however, was baked to perfection. I was (am, at the time of this post) quite disappointed with the outcome, and would love to know what I could've done differently to avoid this.

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