Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Melanie K.: "This recipe is delicious" Read More
13Ingredients
30Minutes
130Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/2 small onion
- 1/2 banana peppers (cubanelle)
- 3 cloves garlic
- 1/4 cup chopped cilantro
- 1 tsp. olive oil
- 15.5 oz. red kidney beans (or can pink, I like Goya)
- 1/2 cup tomato sauce (canned)
- 1 medium potatoes (peeled and diced 1/4-inch, 4 1/2 oz)
- 1 1/2 Tbsp. sazon seasoning (homemade or store bought)
- 1 bay leaf
- 1/8 tsp. oregano
- kosher salt (to taste)
- black pepper (to taste)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium340mg14% |
| Potassium600mg17% |
| Protein8g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C100% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(19)
Yanira Hernandez 4 years ago
This is an original Puerto Rican recipe. I like to see the comments of people tasty my Puerto Rican recipe. We just add ham, pumpkin peace with the skin, or even pig feet. But pig feet has to be cooked for hours. I don't eat it but I do love the taste it gives to the beans. Mid with white or yellow rice. Add an avocados on the side. 🤤
De la Cruz 4 years ago
It came out pretty good, I’ll still have to make it a couple of times to really get it down.
Hannah 6 years ago
i love this recipe. I've added bits of all sorts of veggies, sweet potato, white potato...whatever i have in the house and it always turns out great. Just don't go hog wild with the additions, limit to a cup or so.
Anthony Pagan 6 years ago
This recipe was amazing. First of all fresh sofrito senondly it scalded up well i made about 20 servings. I brought me back to my youth and my grandmothers cooking.
Valencia 6 years ago
I make beans often, not exactly like this recipe so I prepared just as recipe called and outcome was very good, I will make again.
Wanda C. 8 years ago
I love this dish and make it often, the only thing is I use annatto seasoning instead of sazon. Sazon is toxic to the brain and has MSG.