Puerto Rican Coquito Recipe | Yummly
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Puerto Rican Coquito

CONFESSIONS OF A BUSY MOM
7Ingredients
5Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 can Coco Lopez Coconut Milk (or any can of Spanish coconut milk)
  • 4 egg yolks
  • 1/2 tablespoon vanilla extract
  • 1/2 tablespoon cinnamon
  • 1 can BACARDI® Rum (from coconut milk can)
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