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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup pudina leaf (fresh, mint leaves)
- 1 cup coriander leaves (chopped)
- 1/2 cup coconut (grated fresh)
- 2 green chillies (chopped)
- 1/2 inch ginger (piece, chopped)
- 2 tsp. tamarind pulp (or lemon juice)
- 1 tsp. sugar (optional)
- 1/3 tsp. salt (or to taste)
- 1/2 cup water
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