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Pud Chutney
I SING CAKES ... AND MORE
14
Ingredients
35
Minutes
Read Directions
Pud Chutney
I Sing Cakes ... and more
Read Directions
Ingredients
US
|
METRIC
SERVINGS:
1
cup
urad dal
1
cup
chana dal
sesame seeds
(dry roasted and ground 1/2 cup)
dry coconut
(I used dessicated coconut 1/4 cup.)
1
/
2
roast
coconut
1
tablespoon
coriander seeds
1
tablespoon
cumin seeds
1
/
2
cup
red chillies
chutney
tamarind
jaggery
(grated, as per one’s taste)
salt
(as per taste)
curry leaves
(dry roasted and crushed)
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