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Ingredients
US|METRIC
2 SERVINGS
- 16 oz. sharp cheddar cheese (shredded or cubes, white cheddar would also be good)
- 4 oz. cream cheese (softened)
- 2 Tbsp. worcestershire sauce
- 2 tsp. Dijon mustard
- 2 tsp. minced garlic
- 1 tsp. paprika
- 1/4 tsp. kosher salt
- 2/3 cup beer (pale for a light sweet flavor or a dark ale for more robust, bitter flavor)
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