Pub Style Beer Cheese

JENNIFER COOKS
8Ingredients
55Minutes
580Calories

Ingredients

US|METRIC
  • 1 pound cheddar (sharp, grated or diced)
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons Dijon mustard
  • 1 clove garlic (minced)
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper
  • 4 ounces cream cheese (cubed)
  • 2/3 cup beer
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    NutritionView More

    580Calories
    Sodium41% DV980mg
    Fat72% DV47g
    Protein59% DV30g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories580Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol150mg50%
    Sodium980mg41%
    Potassium200mg6%
    Protein30g59%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A30%
    Vitamin C2%
    Calcium90%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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