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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (medium, chopped)
- 3 garlic cloves (minced)
- 2 cans crushed tomatoes (28 ounces each Italian)
- 1 1/2 cups water
- 1/2 cup dry red wine (or reduced-sodium chicken broth)
- 1 Tbsp. sugar
- 1 tsp. dried basil
- 16 oz. ziti (or small tube pasta)
- 8 slices provolone cheese
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium250mg10% |
| Potassium210mg6% |
| Protein15g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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