Provençale Pepper-Chicken Salad Recipe | Yummly

Provençale Pepper-Chicken Salad

MYRECIPES
16Ingredients
40Minutes
300Calories

Ingredients

US|METRIC
  • 16 ounces chicken breast halves
  • 1 teaspoon herbes de provence (dried)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 garlic cloves (minced)
  • olive oil flavored cooking spray
  • 3/4 cup green onions (chopped)
  • 1 green bell pepper (1 x 1/4-inch julienne-cut)
  • 1 red bell pepper (1 x 1/4-inch julienne-cut)
  • 1 yellow bell pepper (1 x 1/4-inch julienne-cut)
  • 1/4 cup sprinkles (sun-dried tomato)
  • 1/4 cup balsamic vinegar
  • 1 tablespoon extra-virgin olive oil
  • 2 garlic cloves (minced)
  • 6 cups salad greens (gourmet)
  • 1/4 cup Niçoise olives
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    NutritionView More

    300Calories
    Sodium18% DV440mg
    Fat17% DV11g
    Protein53% DV27g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories300Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol75mg25%
    Sodium440mg18%
    Potassium920mg26%
    Protein27g53%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A190%
    Vitamin C240%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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