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18Ingredients
40Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. lean ground turkey
- 1 head cabbage
- 2 medium carrots (shaved, or shredded)
- 3/4 cup red cabbage (shredded)
- 1/4 cup green onions (chopped)
- 3 cloves garlic (minced)
- 1/2 tsp. crushed red pepper flakes
- 1/2 tsp. fish sauce
- 1/2 Tbsp. olive oil
- chopped cilantro (optional)
- peanuts (optional)
- 7 Tbsp. powdered peanut butter
- 1 tsp. Sriracha sauce
- 1 Tbsp. honey
- 1/2 Tbsp. ground ginger (fresh)
- 1/2 tsp. fish sauce
- 1 lime (juiced)
- 3 Tbsp. water (until you like the consistency)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol110mg37% |
Sodium470mg20% |
Potassium1340mg38% |
Protein36g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber9g36% |
Sugars10g |
Vitamin A120% |
Vitamin C230% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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