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Ingredients
US|METRIC
2 SERVINGS
- 4 cups mixed greens
- 1/2 cup grape tomatoes (halved)
- 1/2 cup cucumber (chopped)
- 1/2 cup yellow pepper (chopped)
- 1/2 cup crumbled blue cheese
- 1/4 cup shredded carrots
- 1/4 cup purple cabbage (shredded)
- 1 chicken breast (small, chopped)
- 1/2 hard-boiled egg (sliced)
- 1/2 cup green lentils (cooked)
- 1/2 cup olive oil
- 1/4 cup white balsamic vinegar
- 1 Tbsp. lemon juice
- 1 1/2 tsp. dried parsley
- 1/2 tsp. Dijon mustard
- 1/4 tsp. ground pepper (fresh)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1320Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium890mg37% |
| Potassium1940mg55% |
| Protein63g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber23g92% |
| Sugars13g |
| Vitamin A230% |
| Vitamin C220% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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