Protein-Packed Vegetarian Burrito Bowls Recipe | Yummly

Protein-Packed Vegetarian Burrito Bowls

Allen: "Simple and Delicious" Read More
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  • 4 chile
  • 3 cups cooked brown rice
  • 1 cup grape tomatoes (quartered)
  • 1 1/2 cups romaine lettuce (shredded)
  • 1/2 Haas avocado (ripe, diced, optional)
  • 1 cup cooked corn
  • 2 tablespoons red onion (finely chopped)
  • 1 tablespoon chopped cilantro
  • 1 teaspoon lime juice
  • 1/8 teaspoon kosher salt
  • 1/2 Haas avocado (ripe)
  • 2 tablespoons nonfat plain greek yogurt
  • 2 tablespoons cilantro
  • 1 1/2 teaspoons lime juice
  • 1/2 teaspoon honey
  • 2 tablespoons water
  • 1/8 teaspoon kosher salt
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    NutritionView More

    Sodium14% DV340mg
    Fat20% DV13g
    Protein20% DV10g
    Carbs18% DV55g
    Fiber32% DV8g
    Calories360Calories from Fat120
    Total Fat13g20%
    Saturated Fat2g10%
    Trans Fat
    Calories from Fat120
    Total Carbohydrate55g18%
    Dietary Fiber8g32%
    Vitamin A40%
    Vitamin C30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Allen 6 months ago
    Simple and Delicious
    Angela Judah 6 months ago
    Everyone loved it! I substituted baked chicken with slap your mama on it and it was great
    MaArleen 8 months ago
    It was good. Family enjoyed. Will I make it again, don’t think so, family would rather have a burrito.
    Becky W 9 months ago
    Family loved it - kids included.
    Nixi S. 9 months ago
    Delicious! My entire family loved it too. I am super impressed. Thanks for the great recipe!
    Anita 9 months ago
    So good! My whole family loved it!!!
    Ria Washington 9 months ago
    So good!! I added in Spinach for extra protein because I was short on corn
    Nakesha Conrad 10 months ago
    Ot turned out great!
    Marcia Huffman a year ago
    Awesome! and not as hard to put together as I first thought. My hubby loved it as well. We didn't add the patties, still really good.
    Zahra Bhaloo 2 years ago
    Amazing with garlic lime chicken
    Lori Lauth 3 years ago
    Amazing! I used quinoa instead of brown rice just as good.
    CB M. 3 years ago
    Delicious! Love that everyone in the family can make it *exactly* how they like it. I set all the items out like a buffet and let them add what they want. (And skip what they don't want)
    Eden S. 3 years ago
    It was really good. I had to alter the measurements for the yogurt dressing for my personal tastes. I also used boneless chicken thighs for my bowls, but they're good.
    Karen P. 3 years ago
    Great my family loved it
    Andrew szurley 3 years ago
    Great and simple recipe- use non dairy yogurt for dairy-free alternative. Or for the families with meat on the diet, Grilled chicken would be great too!
    Paul Friedlander 3 years ago
    Subbed in Turkey Burger and made it meat-friendly. Have been asked to make it twice in the span of 4 days.
    Kelcy J. 3 years ago
    Delicious and easy! Will definitely make it again! I love Mexican food for this was great and even boyfriend approved
    Dundaata 4 years ago
    So simple and very tasty. I add one mistake and bought a can of sweet corn with Chile relleno and red peppers already in the can. The sweetness of the corn and adding salt and lime for the salsa didn't taste that great. So make sure you just buy plain corn. Also I sautéed my onions for the salsa and added that to the bowl. Also sautéed mushrooms and bell peppers. Added melted queso and sour cream. Would definitely make again.
    Renee P. 4 years ago
    Loved this recipe. Super easy to put together and leaves you feeling light and healthy. The Avocado Coriander sauce was so yummy.
    Darielle D. 4 years ago
    This is great! Easy to customize but made it according to recipe the first time dressing was amazing! Like the Chipotle burrito but healthier and less likely to get food poisoning recommend this highly