Prosciutto, Arugula and Balsamic Sandwich Recipe | Yummly

Prosciutto, Arugula and Balsamic Sandwich

SKINNYTASTE(2)
Tessa O.: "added some parmesan cheese. my guests thought the…" Read More
6Ingredients
15Minutes
360Calories
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Ingredients

US|METRIC
  • 3 ounces french bread (or baguette)
  • 2/3 cup arugula (baby)
  • 3/4 ounce prosciutto (imported, fat trimmed)
  • 2 teaspoons balsamic vinegar
  • 1 teaspoon extra virgin olive oil
  • pepper (fresh cracked)
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    NutritionView More

    360Calories
    Sodium37% DV880mg
    Fat14% DV9g
    Protein33% DV17g
    Carbs19% DV56g
    Fiber20% DV5g
    Calories360Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol15mg5%
    Sodium880mg37%
    Potassium380mg11%
    Protein17g33%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A8%
    Vitamin C8%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Tessa O. 2 years ago
    added some parmesan cheese. my guests thought they were delicious.
    Brian Smith 3 years ago
    The version in the recipe was pretty good, but we couldn't help experimenting. We ended up essentially making a panini that included a slice of Kerrygold sweet cheddar, which goes great with prosciutto. It was delicious!

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