Prosciutto and Arugula Pizza

WILLIAMS-SONOMA
9Ingredients
55Minutes
130Calories

Ingredients

US|METRIC
  • 1 batch pizza dough (thin-crust, see related recipe at left)
  • 1 cup pizza sauce (8 fl. oz./250 ml San Marzano Tomato)
  • 2 cups shredded mozzarella cheese
  • 2 cups baby arugula
  • extra-virgin olive oil (to taste)
  • lemon juice (to taste)
  • kosher salt
  • freshly ground pepper
  • 3 ounces prosciutto (very thinly sliced)
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    NutritionView More

    130Calories
    Sodium18% DV440mg
    Fat15% DV10g
    Protein18% DV9g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories130Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol30mg10%
    Sodium440mg18%
    Potassium105mg3%
    Protein9g18%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C6%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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