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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. pizza dough (at room temperature, divided into 2 equal pieces)
- 2 Tbsp. olive oil
- 1/2 cup tomato sauce
- 1 1/2 cups shredded mozzarella cheese (6 ounces)
- 8 slices prosciutto
- 3 arugula (big handfuls of)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat1.5g |
| Cholesterol25mg8% |
| Sodium600mg25% |
| Potassium125mg4% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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