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Bridget Duffy-Philpot: "Yum!!
Easy instructions to follow, came out just…" Read More
12Ingredients
65Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup warm water
- 1/2 cup milk (at room temperature)
- 1 large egg (at room temperature)
- 2 1/4 cups all purpose flour (10 1/8 oz | 286g)
- 1 pkg. rapid rise yeast (2.25 tsp. | 1/4 oz | 7g, or 1 tablespoon fresh yeast**)
- 1 tsp. kosher salt
- 1 Tbsp. sugar (1 oz. | 25g)
- 1 cup unsalted butter (8 oz | 250g, cold, cut into thin slices)
- 16 slices prosciutto (di Parma or smoked ham, depending on how many croissants you are making)
- 0.5 oz. croissant (I used 4 oz. total, cut into matchstick-sized pieces)
- 2 Tbsp. milk
- 1 egg
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1540mg64% |
| Potassium440mg13% |
| Protein26g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bridget Duffy-Philpot 5 years ago
Yum!!
Easy instructions to follow, came out just like the pictures, a new family favourite