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Prosciutto Wrapped Roasted Red Pepper and Mozzarella Stuffed Chicken Breasts
ROCK RECIPES11Ingredients
70Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 skinless chicken breasts (extra largeboneless, butterfly cut or pounded to ¼ inch thickness)
- 2 red peppers (smallroasted)
- 4 oz. mozzarella cheese (cut in 4 sticks)
- 8 prosciutto (ouncesthinly sliced)
- 1 olives (cupkalamata, pitted)
- 6 Tbsp. olive oil
- 4 Tbsp. Parmesan cheese
- 1 Tbsp. capers
- 1 pinch black pepper
- 1 pinch brown sugar
- 2 Tbsp. lemon juice
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol185mg62% |
Sodium1010mg42% |
Potassium1110mg32% |
Protein63g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A45% |
Vitamin C140% |
Calcium25% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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