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Prosciutto Wrapped Chicken with Fennel
PEEL WITH ZEAL10Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (small, bones and skin removed, 1 pound)
- 8 slices prosciutto
- 8 sprigs fresh thyme (4 whole, 4 leaves removed)
- 1/4 tsp. black pepper
- 2 Tbsp. coconut oil
- 3 fennel bulbs (cut into wedges, fronds reserved)
- 1 onion (thinly sliced)
- 1/4 cup white wine
- 3/4 cup chicken stock (or bone broth)
- 1/3 cup pomegranate arils
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium840mg35% |
| Potassium1830mg52% |
| Protein58g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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