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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup avocado oil (or olive oil)
- 1/4 cup orange juice
- 2 Tbsp. cider vinegar
- 1 1/4 inches fresh ginger (peeled)
- 1 clove garlic (peeled)
- sea salt (to taste)
- 4 cups cooked brown rice
- 1 red beet (large, roasted and chopped)
- 1 head cauliflower (roasted)
- 3 cups dandelion greens (chopped)
- 1/4 red onion (small, thinly sliced, optional)
- 1 cup sauerkraut
- 2 Tbsp. pumpkin seeds
- 1/4 cup walnuts (chopped)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium1000mg29% |
| Protein11g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber11g44% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C170% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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