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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 lb. ground beef
- 1 onion (chopped)
- 1 clove garlic (minced)
- 28 oz. diced tomatoes
- 29 oz. tomato sauce
- 2 cubes beef bouillon
- 2.5 oz. chili seasoning mix
- 7 oz. diced green chiles
- 16 oz. pinto beans (drained and rinsed)
- 16 oz. red kidney beans (drained and rinsed)
- shredded cheddar cheese (Garnish:, sour cream, minced onion, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium890mg37% |
| Potassium690mg20% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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