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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups cake flour
- 2 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 4 eggs
- 1 1/2 cups granulated sugar
- 3 tsp. pure vanilla extract
- 1 cup light olive oil (or canola oil)
- 1 cup buttermilk
- custard (Filling:)
- 3 cups milk
- 3 egg yolks
- 1/2 cup sugar
- 1/3 cup corn starch
- 1/4 tsp. salt
- 3/4 tsp. vanilla
- frosting
- 2 sticks softened butter (unsalted)
- 4 cups powdered sugar
- 1 tsp. vanilla extract
- 4 Tbsp. milk
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