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Prime Rib Sandwich with Caramelized Onions, Arugula and Horseradish Cream
PAULA DEEN8Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- prime rib (Leftover, sliced thin)
- 1 Vidalia onion (large, sliced thinly)
- 4 sandwich rolls (such as ciabatta or sourdough, split lengthwise and toasted)
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 3 Tbsp. prepared horseradish
- 1/4 cup arugula leaves (baby)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol25mg8% |
Sodium410mg17% |
Potassium140mg4% |
Protein5g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A8% |
Vitamin C8% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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