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Adrian Alleyne: "Simply the best way to make a roast!" Read More
6Ingredients
10Minutes
10Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. flour (all-purpose)
- 1 tsp. salt
- 1 tsp. ground black pepper
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- 1 beef prime rib (roast, about 4.5 lbs, 2 kg with the bone, at room temperature for 1 hour)
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Carolyn R. 7 years ago
I've made this several times and it never fails. Absolutely fabulous easy way to make the best roast beef.