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Ingredients
US|METRIC
8 SERVINGS
- 14 oz. coconut cream
- 1 cup dark chocolate (dairy free, chopped)
- 1/4 cup natural peanut butter (salted creamy)
- 1/2 cup icing (organic, /powdered sugar, or other sweetener of choice, such as maple syrup, optional)
- 1 3/4 cups pretzels (~125 g finely ground, leaving a little bit of texture, see photo)
- 1/4 cup organic cane sugar
- 1 stick vegan butter (1/2 cup | 112 g, melted)
- whipped cream (Coconut)
- natural peanut butter (Salted)
- pretzels (crushed)
- roasted salted peanuts (chopped)
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