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Pretzel Breadsticks with Serrano Cheddar Dip
YEPRECIPES15Ingredients
90Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 0.25 oz. active dry yeast
- 1 cup warm water
- 3 cups all purpose flour (plus a little extra)
- 1 tsp. salt
- 1 cup water
- 2 Tbsp. baking soda
- coarse kosher salt
- 2 Tbsp. unsalted butter (melted)
- 2 Tbsp. unsalted butter
- 2 Tbsp. all purpose flour
- 1 cup whole milk
- 1 serrano pepper (stemmed seeded and small diced)
- 4 oz. sharp cheddar cheese (finely shredded)
- pepper
- salt
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium3080mg128% |
| Potassium270mg8% |
| Protein20g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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