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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. penne pasta
- 1/4 cup olive oil
- 3 Tbsp. butter
- 3 cups fully cooked ham (cubed)
- 1 sweet red pepper (large, finely chopped)
- 1 onion (medium, chopped)
- 2 garlic cloves (minced)
- 1/4 cup fresh parsley (minced)
- 1 1/2 tsp. fresh basil (minced, or 1/2 teaspoon dried basil)
- 1 1/2 tsp. fresh oregano (minced, or 1/2 teaspoon dried oregano)
- 14.5 oz. chicken broth
- 1 Tbsp. lemon juice
- 1/2 cup shredded Parmesan cheese
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1010mg42% |
| Potassium530mg15% |
| Protein30g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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