Pressure Cooker Rice and Chicken Recipe | Yummly

Pressure cooker Rice and Chicken

THE DINNER BITE(1)
Lutchie S.: "it tasted really good but my rice were a little w…" Read More
15Ingredients
20Minutes
490Calories
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Ingredients

US|METRIC
  • 2 cups basmati rice (golden Sella)
  • 3 cups chicken broth
  • 3 tablespoons tomato paste
  • 3 tablespoons oil
  • 3 large garlic cloves (chopped)
  • 1/3 cup onions (chopped)
  • 1/2 teaspoon salt (optional)
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 2 teaspoons smoked paprika
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon oregano
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon salt
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    NutritionView More

    490Calories
    Sodium43% DV1040mg
    Fat20% DV13g
    Protein22% DV11g
    Carbs27% DV82g
    Fiber12% DV3g
    Calories490Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1040mg43%
    Potassium460mg13%
    Protein11g22%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A20%
    Vitamin C10%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Lutchie S. 8 months ago
    it tasted really good but my rice were a little wet. i will make it again but i would cut down my broth to a 1/4 less

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