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Pressure Cooker Wine Braised Short Ribs
JUST A LITTLE BIT OF BACON17Ingredients
105Minutes
1350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. short ribs
- kosher salt
- black pepper
- 1 Tbsp. olive oil
- 1 yellow onion (large, diced)
- 2 medium carrots (diced)
- 4 cloves garlic (minced)
- 2 Tbsp. flour
- 2 Tbsp. flour
- 1 Tbsp. cornstarch
- 1 cup red wine (full bodied)
- 1 cup chicken stock (low or no sodium, or homemade beef stock)
- 1 tsp. chipotle powder
- 1 tsp. ancho powder
- 1 tsp. dried thyme (or 1 tbsp fresh chopped)
- 1 cup dried figs (cut into quarters)
- 1/4 cup chopped parsley (fresh)
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat1010 |
| % DAILY VALUE |
| Total Fat112g172% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium360mg15% |
| Potassium1120mg32% |
| Protein46g |
| Calories from Fat1010 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A80% |
| Vitamin C15% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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