Pressure Cooker Whole Chicken

HIP PRESSURE COOKING
12Ingredients
35Minutes
640Calories

Ingredients

US|METRIC
  • 4 pounds chicken (measure your pressure cooker prior to buying)
  • 1 can beer
  • 1 lemon (squeezed and zested.)
  • 2 bay laurel leaves
  • 1/3 beer (the can of)
  • 2 tablespoons fresh rosemary (chopped)
  • 2 tablespoons fresh sage (chopped)
  • 2 tablespoons fresh thyme (chopped)
  • 2 tablespoons olive oil
  • 1 lemon
  • 1/2 teaspoon salt
  • pepper (to taste)
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    NutritionView More

    640Calories
    Sodium27% DV640mg
    Fat32% DV21g
    Protein180% DV92g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories640Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol295mg98%
    Sodium640mg27%
    Potassium1240mg35%
    Protein92g180%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars0g0%
    Vitamin A8%
    Vitamin C70%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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