Pressure Cooker Stuffed Onions

HIP PRESSURE COOKING
9Ingredients
40Minutes
480Calories

Ingredients

US|METRIC
  • 12 onions (small, or 6 large)
  • 5 potatoes (Medium)
  • 1 egg
  • 3 tablespoons fresh thyme (or any other fresh herb will do!)
  • salt
  • pepper
  • 2 cups vegetable stock
  • 3/4 cup cheese (Parmiggiano Reggiano, grated)
  • olive oil
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    NutritionView More

    480Calories
    Sodium35% DV840mg
    Fat20% DV13g
    Protein31% DV16g
    Carbs25% DV76g
    Fiber52% DV13g
    Calories480Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol75mg25%
    Sodium840mg35%
    Potassium1650mg47%
    Protein16g31%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber13g52%
    Sugars17g34%
    Vitamin A15%
    Vitamin C130%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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