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Pressure Cooker Stuffed Onions
HIP PRESSURE COOKING9Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 onions (small, or 6 large)
- 5 potatoes (Medium)
- 1 egg
- 3 Tbsp. fresh thyme (or any other fresh herb will do!)
- salt
- pepper
- 2 cups vegetable stock
- 3/4 cup cheese (Parmiggiano Reggiano, grated)
- olive oil
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium840mg35% |
| Potassium1650mg47% |
| Protein16g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber13g52% |
| Sugars17g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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