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14Ingredients
30Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken drumsticks (skinless, 28 oz)
- 1/2 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1 tsp. olive oil
- 1/2 onion (medium, chopped)
- 3 scallions (chopped)
- 1 plum tomato (diced)
- 1 garlic (crushed)
- 1/4 cup chopped cilantro (plus 1 tbsp for garnish)
- 8 oz. tomato sauce
- 2 cups water
- 1 Tbsp. chicken (Better Than Bouillon)
- 1/2 tsp. cumin
- 2 corn (on the cobb, husked and halved)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium750mg31% |
| Potassium890mg25% |
| Protein49g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Ringo 8 years ago
Turned out great...tender and flavorful. Recipe on here is missing the chicken bouillon, which is shown on the website.