Pressure Cooker Steak Diane Recipe | Yummly

Pressure Cooker Steak Diane

SUPERGOLDEN BAKES
19Ingredients
80Minutes
370Calories
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Ingredients

US|METRIC
  • butter oil
  • braising steak (or thick cut sirloin steaks, see notes)
  • mushrooms (– I used chestnut, crimini mushrooms, button mushrooms can also be used)
  • 2 tablespoons butter (divided)
  • 1 tablespoon olive oil
  • 1.5 kilograms braising steak (cubed)
  • 2 cups mushrooms (I used chestnut crimini mushrooms)
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 6 shallots (finely diced)
  • 2 garlic cloves (minced, optional)
  • 30 milliliters brandy (or cognac)
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 240 milliliters broth (low sodium beef stock)
  • 80 milliliters heavy cream (more if preferred)
  • 1 tablespoon flat leaf parsley (chopped)
  • 1 tablespoon chives (chopped)
  • 1 tablespoon arrowroot (or cornstarch diluted in 1 tbsp water)
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    NutritionView More

    370Calories
    Sodium27% DV650mg
    Fat34% DV22g
    Protein18% DV9g
    Carbs11% DV34g
    Fiber3% DV<1g
    Calories370Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol55mg18%
    Sodium650mg27%
    Potassium910mg26%
    Protein9g18%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A50%
    Vitamin C30%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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