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Pressure Cooker Spare Ribs with Black Bean Sauce
PRESSURECOOKRECIPES.COM14Ingredients
35Minutes
520Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. pork spare ribs (cut into pieces)
- 1 Tbsp. oil
- 1 Tbsp. corn starch
- 2 tsp. water
- green onions (as garnish, optional)
- 1 tsp. fish sauce (optional)
- 1 Tbsp. black bean sauce
- 1 Tbsp. light soy sauce (not low sodium soy sauce)
- 1 Tbsp. Shaoxing wine
- 1 Tbsp. ginger (grated)
- 3 cloves garlic (minced)
- 1 tsp. sesame oil
- 1 tsp. sugar
- 1 pinch white pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium670mg28% |
| Potassium430mg12% |
| Protein24g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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