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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 1 1/2 lb. lean ground beef
- 1 1/4 cups sweet onion (diced small)
- 1 1/4 cups green bell pepper (diced small)
- 2 cloves garlic (Fresh, finely minced)
- 1/4 cup red wine vinegar
- 2 1/2 Tbsp. worcestershire sauce
- 3 1/2 Tbsp. dark brown sugar
- 1 1/2 cups tomato puree
- 2 Tbsp. tomato paste
- 2 tsp. sea salt
- 1/2 tsp. freshly ground black pepper
- 1 tsp. chili powder
- 1/2 tsp. mustard seed (Ground)
- 1/4 tsp. red pepper flakes
- 1/4 cup water (Fresh)
- 8 hamburger buns (Good Quality)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1130mg47% |
| Potassium700mg20% |
| Protein24g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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