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Pressure Cooker Shrimp And Asparagus Risotto
CDKITCHEN13Ingredients
40Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 onion (small, finely diced)
- 1 clove garlic (minced)
- 1 Tbsp. butter
- 1 cup arborio rice (short grain)
- 1 cup water
- 1 cup clam juice
- 2 cups water
- 1/2 lb. shrimp (small, peeled and deveined)
- 1/2 bunch asparagus (cut into 1-inch pieces)
- 1 Tbsp. olive oil
- 2 oz. Parmesan cheese
- sea salt (to taste)
- ground white pepper (freshly, to taste)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1180mg49% |
| Potassium440mg13% |
| Protein31g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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