Pressure Cooker Salmon Recipe | Yummly

Pressure Cooker Salmon

TIDBITS
10Ingredients
18Minutes
440Calories
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Ingredients

US|METRIC
  • 2 salmon fillets (thick, about 8 oz each)
  • 1/2 cup soy sauce
  • 1/4 cup water
  • 1/4 cup mirin (can substitute sake or sherry)
  • 1 tablespoon sesame oil
  • 2 teaspoons sesame seeds
  • 1 clove garlic (minced)
  • 1 tablespoon ginger (freshly grated)
  • 2 tablespoons brown sugar
  • 3 green onions (minced,, reserve some for garnish, optional)
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    NutritionView More

    440Calories
    Sodium153% DV3670mg
    Fat35% DV23g
    Protein55% DV28g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories440Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol60mg20%
    Sodium3670mg153%
    Potassium660mg19%
    Protein28g55%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A6%
    Vitamin C15%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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