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Pressure Cooker Refried Pinto Beans
DAD COOKS DINNER9Ingredients
70Minutes
120Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 cup pinto beans (7 ounces, sorted and rinsed)
- 2 cloves garlic (whole, with skins still on)
- 1 bay leaf
- 3 cups water
- 1/4 cup vegetable oil
- 1 onion (medium, minced)
- 2 cloves garlic (smashed)
- 1 jalapeño (minced)
- 1/2 tsp. kosher salt (plus 1 teaspoon kosher salt)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium270mg11% |
| Potassium95mg3% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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